Olive Tapenade

Name: Olive Tapenade Recipe
Prep time: 10 min
Total time: 10 min
Yield: 12
Ingredients: 1/2 cup roasted garlic; 1/2 cup minced green olives; 1/2 cup minced kalamata olives; 3 tsp lemon juice; 1 tbsp olive oil

(2)

Minutes to Prepare: 10

Number of Servings: 12

Ingredients

1/2 cup roasted garlic1/2 cup minced green olives1/2 cup minced kalamata olives3 tsp lemon juice1 tbsp olive oil

Directions

Makes 12 servings
Puree garlic, lemon juice and olive oil. Add minced olives and mix well. Refrigerate.

Number of Servings: 12

Recipe submitted by SparkPeople user STACYCAIN20.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 96.1
Total Fat: 8.8 g
Cholesterol: 0.0 mg
Sodium: 693.1 mg
Total Carbs: 4.7 g
Dietary Fiber: 1.2 g
Protein: 0.7 g

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Member Reviews

LSIG14
Quick and easy - added fresh mushrooms sauteed in oil with the garlic. - 11/12/13
JILLINWONDER
Same recipe appears in Core Balance Diet book. It's very good. - 8/8/10