Laurie's Cream Chicken & Pasta

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 2,671.4
  • Total Fat: 32.0 g
  • Cholesterol: 571.5 mg
  • Sodium: 2,533.6 mg
  • Total Carbs: 350.9 g
  • Dietary Fiber: 45.3 g
  • Protein: 265.0 g

View full nutritional breakdown of Laurie's Cream Chicken & Pasta calories by ingredient


Introduction

Chicken and veggies in a cream sauce over wheat pasta Chicken and veggies in a cream sauce over wheat pasta
Number of Servings: 1

Ingredients

    4 Boneless Breast of Chicken
    1 Jar of Cream of Chicken Gravy
    1 Cup Corn
    1 Cup Green Beans
    1 Box Wheat pasta

Directions

Put chicken in baking dish, add veggies and cover with sauce. Cover with foil and place in oven at 375 for 40 minutes. (Or how ever long you think.. ) Boil pasta, drain and serve chicken and veggies over pasta. Enjoy!

Makes 4-6 Servings

Number of Servings: 1

Recipe submitted by SparkPeople user MEANDMY3MUTTS.