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50/50 Yellow or White Rice
Since I really like the flavor of yellow rice with a white rice base, but love the nutritional value of brown rice, I decided to use both.
I always make alot, you can freeze it for future use if it is too much or just cut the receipt in half. Makes enough for 6 1 cup servings.
CALORIES: 94.2 |
FAT: 2.9g |
PROTEIN: 1.7g |
CARBS: 15.5g |
FIBER: 0.9g