Tex mex turkey and yellow rice

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 319.1
  • Total Fat: 9.5 g
  • Cholesterol: 93.3 mg
  • Sodium: 539.9 mg
  • Total Carbs: 28.5 g
  • Dietary Fiber: 2.8 g
  • Protein: 29.5 g

View full nutritional breakdown of Tex mex turkey and yellow rice calories by ingredient


Introduction

Tex mex turkey Tex mex turkey
Number of Servings: 12

Ingredients

    1 cup kernels Yellow Sweet Corn, Frozen
    2 clove Garlic
    56 oz Turkey, Ground turkey, 93% lean
    1 cup Goya Black Beans
    5 cup VIGO SAFFRON YELLOW RICE
    12 tsp OLD EL PASO TACO SEASONING 25% LESS SODIUM
    3 cup RO TEL No Salt Added Diced Tomatoes & Green Chilies

Directions

Brown turkey and drain. Add garlic, tomatoes, taco seasoning, beans and corn and simmer for 30 minutes. cook rice according to package directions and mix into turkey mixture.. Serve with avocado and salsa if you like

Serving Size: 1 cup