Chocolate Banana Protein Muffins

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 137.9
  • Total Fat: 1.1 g
  • Cholesterol: 10.0 mg
  • Sodium: 47.5 mg
  • Total Carbs: 20.2 g
  • Dietary Fiber: 5.4 g
  • Protein: 6.3 g

View full nutritional breakdown of Chocolate Banana Protein Muffins calories by ingredient


Introduction

Adapted from http://www.namastemari.com/2010/04/what-he
ezy.html Adapted from http://www.namastemari.com/2010/04/what-he
ezy.html
Number of Servings: 8

Ingredients

    1/2 Cup of Whole Wheat Flour

    1/2 Cup of Oat Bran

    2 Ripe Bananas

    1/2 cup of Apple Sauce

    3 TBSP Chocolate Morsels

    4 scoops of Chocolate Biggest Loser Protein Powder

    1/3 cup of Egg Whites

    6 Packets of Splenda

    1.5 TSP Baking Powder

    .5 TSP Baking Soda

Directions

Mix all ingredients and bake for 20-25 min. at 350 degrees

Number of Servings: 8

Recipe submitted by SparkPeople user THATSNOTFAB.

TAGS:  Snacks |