4.5 of 5 (36)
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 206.5
  • Total Fat: 1.7 g
  • Cholesterol: 41.2 mg
  • Sodium: 498.1 mg
  • Total Carbs: 25.5 g
  • Dietary Fiber: 7.1 g
  • Protein: 23.5 g

View full nutritional breakdown of Crockpot Mexican Chicken calories by ingredient
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Crockpot Mexican Chicken

Submitted by: ILKANDC

Introduction

An easy & healthy meal An easy & healthy meal
Number of Servings: 6

Ingredients

    6 chicken breasts
    2 cups salsa
    1 can yellow corn
    1 can black beans

Directions

Add all ingredients to crockpot and cook on low for 6 hours. Serve with tortillas or rice.

Number of Servings: 6

Recipe submitted by SparkPeople user ILKANDC.






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Member Ratings For This Recipe

  • LADY_DONKEY

    Incredible!
    6 of 6 people found this review helpful
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    I added a packet of taco seasoning mix to give it a flavor "boost". Or you can add 1 TBSP of chili powder and 1 tsp of cumin to achieve similar flavor. - 7/18/09

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  • CLSOILEAU


    6 of 6 people found this review helpful
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    I make this often, but I use Rotel tomatoes and add chili powder and cumin. It's very tasty! - 3/11/09

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  • CYNTHIAS50

    Incredible!
    4 of 4 people found this review helpful
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    I've made this recipe many times also and I find that if you use the frozen chicken on the bone, the chicken doesn't dry out. It's so good! - 4/29/09

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  • TERRAWEB

    Incredible!
    4 of 4 people found this review helpful
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    I've been making this for years, and you just can't beat it for maximum flavor and minimum effort. It's great over brown rice, but it makes fantastic burritos, too. - 10/31/08

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  • SIMPLYJADED1

    Very Good
    2 of 2 people found this review helpful
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    was good. Next time I think I will add rotel instead of salsa and maybe some taco seasoning. I ate it over lettuce like a taco salad. Will definitely make again. Thanks for posting this. - 2/11/10

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  • WISLNDR

    Incredible!
    2 of 2 people found this review helpful
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    Wow, so easy!! This is one you can play with and add different things each time. I got some good ideas from the other comments. I used Rotel tomatoes and some hot salsa; I added Birdseye Steamfresh brown rice 3 hours before it was done. - 11/30/09

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  • NCONTI44

    O.K.
    1 of 1 people found this review helpful
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    Very bland. I added a tbsp of cumin and a tbsp of chilli powder, but it didn't help it. - 6/7/11

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  • TATIBAINES

    Incredible!
    1 of 1 people found this review helpful
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    I loved it! I'm on a low/no carb diet so I added the taco seasoning and a little more salsa and placed the finished product on a bed of spinach & boiled okras... then sprinkled some craisins on top. This was absolutely delicious, incredibly easy and filling!!! :) - 4/17/11

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  • GO_FISH

    Incredible!
    1 of 1 people found this review helpful
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    Very good! I added one more can of black beans so I could make it for a few more people. Next time I will probably add a little more salsa as well. But the flavor of the chicken was delicious! Everyone loved it! - 9/24/10

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  • MISSY758


    1 of 1 people found this review helpful
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    I added some home made salsa that I make and some taco seasonings. - 11/9/09

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  • KATHYI2011

    Very Good
    1 of 1 people found this review helpful
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    I added taco seasoning for added flavor. Very good and super easy to make. Love crockpot cooking!! - 8/16/09

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  • HERE2BME

    Good
    1 of 1 people found this review helpful
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    It was good. I used rotel instead of salsa. - 6/19/09

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  • SANDY68107

    Incredible!
    1 of 1 people found this review helpful
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    I made this the other day for the first time, It was great, I came home from work and it smelled wonderful, and it tastes as good as it smells...will make again - 3/26/09

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  • MSDIBS

    Very Good
    1 of 2 people found this review helpful
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    Skip the corn - less fattening.
    Add spinach or other greens near the end. - 3/11/09

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  • SXYONITSWAY

    Incredible!
    1 of 1 people found this review helpful
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    This was awesome, and so easy to boot. I used it over bakd tortilla chips, and topped it with FF Sour Cream, with a little lettuce and tomato on the side, even the kids loved it. Will make this often!! - 4/3/08

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  • LADYBUG-DR

    Incredible!
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    Love this! I add an 8oz block of reduced fat cream cheese. I cube and add about 1/2 hr before we eat, just enough time for it to melt.
    My kids also love this! It's awesome with crushed Doritos, even as a cold dip with Doritos. Also awesome over baked potatoes. - 2/22/13

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  • SLENDERELLA61

    Incredible!
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    The best thing about this recipe is that my daughter (who almost never cooks) and her hubby and kids really liked it so much, she said she'll do it!! I did a lower salt version with no salt added corn and low sodium black beans. I replaced some of the salsa with no salt tomatoes-cumin-chili. Yum. - 2/3/13

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  • CRIOUX1

    Very Good
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    Very tasty, and very easy! We had tortillas with it, and when we had the leftovers we added rice. I also made it while visiting my brother and they all liked it a lot. - 10/18/11

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  • ASHESANN


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    I made this last night. I absolutely love it. I tried it in the tortillas. My brother even loved it. - 7/14/11

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  • FELISENAVDA

    Very Good
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    East to make! Really tasty! - 6/6/11

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  • PIXIEDUST

    Very Good
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    This is good and filling. I cut the chicken in cubes and used homemade salsa. I didn't have a crockpot so i cooked it in a heavy pan with the lid on. After about 30 mins, it looked more like soup so i added some brown rice. Turned out very good. Adding the rice made it a good heavy meal. - 5/9/11

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  • KIMMY2FATBOOTY

    Incredible!
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    I used a can of tomatoes instead of the salsa. Turned out amazing. So simple to make. I'm going to try a spicy version next time. - 8/11/10

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  • LORIKCALDWELL


    0 of 1 people found this review helpful
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    I can't wait to try this recipe. My family has been on a major mexican kick lately. - 2/28/10

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  • JAZZYJ7

    Incredible!
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    I made this recipe for dinner and my husband and I both enjoyed it. We served it over rice; and added sliced black olives, reduced fat shredded cheese, and light sour cream. I will definitely make it again! - 6/16/09

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  • SPUNKIEBUNKIE

    Good
    0 of 1 people found this review helpful
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    Recipe was good but a litle bland. - 5/2/09

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