Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 76.1
Total Fat 3.4 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 53.9 mg
Potassium 0.1 mg
Total Carbohydrate 9.9 g
Dietary Fiber 0.8 g
Sugars 5.3 g
Protein 1.5 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 1.7 %
Copper 0.0 %
Folate 0.0 %
Iron 3.5 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.6 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Diabetic Chocolate Cake

View the full Diabetic Chocolate Cake Recipe & Instructions
Submitted by: DSTATZ

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Diabetic Chocolate Cake

53 calories of Baker's Semi Sweet Baking Chocolate Squares, (0.38 oz)

18 calories of All Purpose Flour, (0.04 cup)

4 calories of Egg white, fresh, (0.25 large)

1 calories of Vanilla Extract, (0.06 tsp)

0 calories of Baking Powder, (0.06 tsp)

0 calories of Salt, (0.06 dash)

0 calories of Splenda granulated no calorie sweetener, (0.04 cup)


Nutrition & Calorie Comments  

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