Nutrition Facts
Servings Per Recipe: 25
Serving Size: 1 serving
Amount Per Serving
Calories | 186.0 | Total Fat | 10.7 g |
---|---|
Saturated Fat | 3.2 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 90.7 mg |
Sodium | 118.3 mg |
Potassium | 4.4 mg |
Total Carbohydrate | 1.7 g |
Dietary Fiber | 0.0 g |
Sugars | 1.5 g |
Protein | 22.4 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 0.1 % |
Copper | 0.2 % |
Folate | 0.0 % |
Iron | 4.4 % |
Magnesium | 0.1 % |
Manganese | 0.3 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Mahogany Roast Chicken
View the full Mahogany Roast Chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Mahogany Roast Chicken
181 calories of Perdue Whole Chicken (White Meat), (3.20 oz)
4 calories of Brown Sugar, (0.24 tsp packed)
0 calories of Pompeian Balsamic Vinegar, (0.08 tbsp)
0 calories of Pepper, black, (0.02 tsp)
0 calories of Salt, (0.03 tsp)
0 calories of Italian White Wine Vinegar, (0.08 tbsp)
0 calories of Water, tap, (0.01 cup (8 fl oz))
Calories per serving of Mahogany Roast Chicken
181 calories of Perdue Whole Chicken (White Meat), (3.20 oz)
4 calories of Brown Sugar, (0.24 tsp packed)
0 calories of Pompeian Balsamic Vinegar, (0.08 tbsp)
0 calories of Pepper, black, (0.02 tsp)
0 calories of Salt, (0.03 tsp)
0 calories of Italian White Wine Vinegar, (0.08 tbsp)
0 calories of Water, tap, (0.01 cup (8 fl oz))