Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 231.7
Total Fat 3.6 g
Saturated Fat 3.1 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 1.7 mg
Sodium 350.8 mg
Potassium 125.0 mg
Total Carbohydrate 43.8 g
Dietary Fiber 0.0 g
Sugars 23.7 g
Protein 4.7 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 1.3 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 12.4 %
Copper 0.1 %
Folate 0.0 %
Iron 4.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Yogurt Cake

View the full Yogurt Cake Recipe & Instructions
Submitted by: CGARR442

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Yogurt Cake

160 calories of Betty Crocker Super Moist White Cake Mix, (1 serving)

42 calories of Great Value Light Whipped Topping, (2.08 serving)

27 calories of Great Value Light Nonfat Yogurt, Strawberry, (2 oz)

0 calories of Water, tap, (0.67 fl oz)


No nutrition or calorie comments found.