Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 484.7
Total Fat 22.8 g
Saturated Fat 11.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 3.2 g
Cholesterol 140.3 mg
Sodium 1,540.0 mg
Potassium 271.0 mg
Total Carbohydrate 30.4 g
Dietary Fiber 3.5 g
Sugars 4.1 g
Protein 39.5 g
Vitamin A 25.9 %
Vitamin B-12 4.7 %
Vitamin B-6 5.8 %
Vitamin C 88.5 %
Vitamin D 4.1 %
Vitamin E 5.3 %
Calcium 31.0 %
Copper 2.0 %
Folate 19.7 %
Iron 14.1 %
Magnesium 6.1 %
Manganese 6.7 %
Niacin 8.0 %
Pantothenic Acid 4.4 %
Phosphorus 21.1 %
Riboflavin 17.5 %
Selenium 9.1 %
Thiamin 13.2 %
Zinc 8.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Kraft Stove Top Stuffing "Easy Turkey Bake" - sub chicken!


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Kraft Stove Top Stuffing "Easy Turkey Bake" - sub chicken!

160 calories of Valley Fresh White and Dark Chicken in Water (1 serving = 2 oz. drained), (4 oz)

136 calories of Cheddar Cheese, (33.83 grams)

111 calories of Kraft Stove Top Stuffing Mix for Turkey - dry mix only (28g), (28.33 gram(s))

55 calories of Campbell's condensed cream of chicken soup, (0.21 cup)

16 calories of Broccoli, fresh, (56.67 grams)

11 calories of Milk, Fat Free, Skim, (1 oz)

0 calories of Water, tap, (0.28 cup (8 fl oz))


No nutrition or calorie comments found.