Nutrition Facts
Servings Per Recipe: 36
Serving Size: 1 serving
Amount Per Serving
Calories 183.2
Total Fat 6.9 g
Saturated Fat 4.3 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.5 g
Cholesterol 28.6 mg
Sodium 173.8 mg
Potassium 25.7 mg
Total Carbohydrate 28.1 g
Dietary Fiber 0.2 g
Sugars 20.9 g
Protein 2.0 g
Vitamin A 4.4 %
Vitamin B-12 0.8 %
Vitamin B-6 0.6 %
Vitamin C 0.1 %
Vitamin D 1.4 %
Vitamin E 0.6 %
Calcium 1.6 %
Copper 0.6 %
Folate 4.4 %
Iron 2.5 %
Magnesium 0.7 %
Manganese 3.2 %
Niacin 2.6 %
Pantothenic Acid 0.6 %
Phosphorus 2.3 %
Riboflavin 3.7 %
Selenium 4.6 %
Thiamin 5.0 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red Velvet Cake with Cream Cheese Icing

View the full Red Velvet Cake with Cream Cheese Icing Recipe & Instructions
Submitted by: 223VICKIS

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red Velvet Cake with Cream Cheese Icing

50 calories of Sugar, Confectioners, Powdered Imperial 1/4 c=30 g., (12.61 gram(s))

32 calories of Flour, white, (0.07 cup)

30 calories of Granulated Sugar, (0.04 cup)

24 calories of Butter, salted, (0.03 stick)

16 calories of Butter, salted, (0.01 cup)

15 calories of Cheese--Philadelphia Cream Cheese 1/3 less fat, (0.22 oz)

4 calories of Egg, fresh, whole, raw, (0.06 large)

3 calories of Buttermilk, lowfat, (0.03 cup)

1 calories of cocoa (Hershey's unsweetened cocoa/ srvg size= 1 tbsp= 5g), (0.06 tbsp)

0 calories of Vanilla Extract, (0.03 tsp)

0 calories of Cider Vinegar, (0.03 tbsp)

0 calories of Salt, (0.03 tsp)

0 calories of Baking Soda, (0.03 tsp)

0 calories of yellow food coloring, (0.33 tsp)


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