Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 132.4
Total Fat 1.3 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.8 g
Cholesterol 22.7 mg
Sodium 745.8 mg
Potassium 141.9 mg
Total Carbohydrate 25.4 g
Dietary Fiber 0.9 g
Sugars 2.5 g
Protein 4.1 g
Vitamin A 42.4 %
Vitamin B-12 2.7 %
Vitamin B-6 3.4 %
Vitamin C 4.2 %
Vitamin D 0.0 %
Vitamin E 1.9 %
Calcium 1.4 %
Copper 2.5 %
Folate 4.7 %
Iron 3.3 %
Magnesium 2.6 %
Manganese 3.0 %
Niacin 3.3 %
Pantothenic Acid 2.3 %
Phosphorus 3.1 %
Riboflavin 2.2 %
Selenium 6.3 %
Thiamin 2.0 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sushi Spring Rolls

View the full Sushi Spring Rolls Recipe & Instructions
TAGS:  Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sushi Spring Rolls

80 calories of Banh Trang (Rice Paper), (1 serving)

21 calories of Crab Supreme, imitation crab meat, (0.13 cup)

13 calories of Avocado - Fresh - 50Cal/1-Oz./2-Tbsp., (0.25 serving)

11 calories of Shrimp, cooked, (2 large)

6 calories of Carrots, raw, (0.25 medium)

2 calories of Cucumber (peeled), (0.13 cup, sliced)

1 calories of Bib Lettuce, (1 leaf, medium)


No nutrition or calorie comments found.