Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 204.0
Total Fat 4.3 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.4 g
Cholesterol 36.7 mg
Sodium 222.9 mg
Potassium 286.9 mg
Total Carbohydrate 26.0 g
Dietary Fiber 4.4 g
Sugars 4.1 g
Protein 15.9 g
Vitamin A 57.9 %
Vitamin B-12 0.0 %
Vitamin B-6 8.1 %
Vitamin C 15.6 %
Vitamin D 0.0 %
Vitamin E 3.8 %
Calcium 5.9 %
Copper 3.1 %
Folate 5.6 %
Iron 10.9 %
Magnesium 9.9 %
Manganese 8.1 %
Niacin 2.3 %
Pantothenic Acid 1.8 %
Phosphorus 8.6 %
Riboflavin 2.4 %
Selenium 1.3 %
Thiamin 4.1 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chicken noodle soup

View the full chicken noodle soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chicken noodle soup

71 calories of Barilla Whole Grain Elbows/Penne (1 serving is 56grams), (20 gram(s))

46 calories of Perdue Boneless, Skinless Chicken Breast, All Natural, 1 filet, 4.8 oz., (0.33 serving)

27 calories of Imagine Organic Low Sodium Chicken Broth (1 serving is 1 cup), (1.33 cup)

21 calories of Canola Oil, (0.17 tbsp)

13 calories of Onions, raw, (33.33 grams)

10 calories of Carrots, raw, (23.33 grams)

6 calories of Cubanelle Pepper, (0.33 serving)

5 calories of Celery, raw, (31.17 grams)

4 calories of Garlic, (0.83 clove)

2 calories of Jalapeno Peppers, (5.67 grams)


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