Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 352.9 | Total Fat | 28.7 g |
---|---|
Saturated Fat | 15.3 g |
Polyunsaturated Fat | 1.4 g |
Monounsaturated Fat | 7.0 g |
Cholesterol | 126.1 mg |
Sodium | 225.7 mg |
Potassium | 157.5 mg |
Total Carbohydrate | 22.7 g |
Dietary Fiber | 2.1 g |
Sugars | 8.6 g |
Protein | 6.4 g |
Vitamin A | 22.5 % | Vitamin B-12 | 6.7 % |
---|---|
Vitamin B-6 | 3.4 % |
Vitamin C | 13.0 % |
Vitamin D | 3.4 % |
Vitamin E | 3.9 % |
Calcium | 7.0 % |
Copper | 1.7 % |
Folate | 5.6 % |
Iron | 5.8 % |
Magnesium | 2.5 % |
Manganese | 15.9 % |
Niacin | 1.6 % |
Pantothenic Acid | 2.8 % |
Phosphorus | 9.8 % |
Riboflavin | 11.8 % |
Selenium | 2.7 % |
Thiamin | 1.5 % |
Zinc | 4.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Raspberry Cheesecake (Splenda)
View the full Raspberry Cheesecake (Splenda) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Raspberry Cheesecake (Splenda)
194 calories of Cream Cheese, (2 oz)
67 calories of graham cracker crumbs - 1 c., (0.15 serving)
49 calories of Butter, salted, (0.03 cup)
18 calories of Egg, fresh, whole, raw, (0.25 large)
15 calories of Raspberries, (0.25 cup)
13 calories of Sour Cream, reduced fat, (0.04 cup)
2 calories of Vanilla Extract, (0.17 tsp)
0 calories of Splenda No Calorie Sweetener, (5 tsp)
Calories per serving of Raspberry Cheesecake (Splenda)
194 calories of Cream Cheese, (2 oz)
67 calories of graham cracker crumbs - 1 c., (0.15 serving)
49 calories of Butter, salted, (0.03 cup)
18 calories of Egg, fresh, whole, raw, (0.25 large)
15 calories of Raspberries, (0.25 cup)
13 calories of Sour Cream, reduced fat, (0.04 cup)
2 calories of Vanilla Extract, (0.17 tsp)
0 calories of Splenda No Calorie Sweetener, (5 tsp)
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