Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 161.3
Total Fat 6.6 g
Saturated Fat 2.9 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.8 g
Cholesterol 18.1 mg
Sodium 120.5 mg
Potassium 59.9 mg
Total Carbohydrate 24.1 g
Dietary Fiber 2.4 g
Sugars 13.8 g
Protein 4.0 g
Vitamin A 1.2 %
Vitamin B-12 1.2 %
Vitamin B-6 0.4 %
Vitamin C 0.2 %
Vitamin D 1.2 %
Vitamin E 1.3 %
Calcium 7.7 %
Copper 3.2 %
Folate 0.6 %
Iron 1.8 %
Magnesium 2.6 %
Manganese 3.1 %
Niacin 0.3 %
Pantothenic Acid 0.6 %
Phosphorus 5.0 %
Riboflavin 2.3 %
Selenium 2.8 %
Thiamin 0.5 %
Zinc 1.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten-free Chocolate Ricotta Muffins

View the full Gluten-free Chocolate Ricotta Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten-free Chocolate Ricotta Muffins

54 calories of Nestle Toll House Morsels Semi Sweet Chocolate Morsels, (0.77 tbsp)

36 calories of Bob's Red Mill All Purpose Baking Flour, (0.09 cup)

30 calories of Granulated Sugar, (0.04 cup)

17 calories of Olive Oil, (0.14 tbsp)

14 calories of Ricotta Cheese, part skim milk, (0.04 cup)

5 calories of Egg (Incredible Egg.org - 1 large egg), (0.07 serving)

4 calories of Milk, nonfat, (0.05 cup)

4 calories of Cocoa, dry powder, unsweetened, (0.02 cup)

2 calories of Vanilla Extract, (0.14 tsp)

0 calories of Baking Powder, (0.11 tsp)

0 calories of Baking Soda, (0.04 tsp)

0 calories of Xanthan Gum, (0.02 tsp)


No nutrition or calorie comments found.