Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 308.1 | Total Fat | 12.0 g |
---|---|
Saturated Fat | 2.0 g |
Polyunsaturated Fat | 0.3 g |
Monounsaturated Fat | 0.4 g |
Cholesterol | 16.8 mg |
Sodium | 708.5 mg |
Potassium | 101.5 mg |
Total Carbohydrate | 40.9 g |
Dietary Fiber | 2.8 g |
Sugars | 5.8 g |
Protein | 10.2 g |
Vitamin A | 15.8 % | Vitamin B-12 | 0.6 % |
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Vitamin B-6 | 2.8 % |
Vitamin C | 30.1 % |
Vitamin D | 0.0 % |
Vitamin E | 7.1 % |
Calcium | 4.5 % |
Copper | 1.8 % |
Folate | 25.8 % |
Iron | 9.9 % |
Magnesium | 2.7 % |
Manganese | 5.8 % |
Niacin | 12.6 % |
Pantothenic Acid | 1.2 % |
Phosphorus | 6.5 % |
Riboflavin | 13.0 % |
Selenium | 2.1 % |
Thiamin | 28.2 % |
Zinc | 2.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crab Pasta Salad
View the full Crab Pasta Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crab Pasta Salad
133 calories of Barilla BowTie Pasta, (1.33 oz)
70 calories of Kraft Mayo Light Mayonnaise (Mayo), (2 tbsp)
31 calories of Market Pantry jaiba flake style crab-flavored seafood, (37.83 gram(s))
19 calories of Peas, frozen, (0.17 cup)
10 calories of Kraft, Light Done Right Salad Dressing, Zesty Italian, (0.83 Tbspn)
10 calories of Parmesan Cheese, shredded, (0.50 tbsp)
4 calories of Broccoli, fresh, (0.17 cup, chopped)
Calories per serving of Crab Pasta Salad
133 calories of Barilla BowTie Pasta, (1.33 oz)
70 calories of Kraft Mayo Light Mayonnaise (Mayo), (2 tbsp)
31 calories of Market Pantry jaiba flake style crab-flavored seafood, (37.83 gram(s))
19 calories of Peas, frozen, (0.17 cup)
10 calories of Kraft, Light Done Right Salad Dressing, Zesty Italian, (0.83 Tbspn)
10 calories of Parmesan Cheese, shredded, (0.50 tbsp)
4 calories of Broccoli, fresh, (0.17 cup, chopped)
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