Honey Ginger Grilled Salmon
(60)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Fresh Ginger, mincedGarlic, mincedSoy sauce (low sodium), 1/3 cupOrange juice, 1/3 cupHoney, 1/4 cupGreen onions, chopped, 1/3 cup4 small Salmon filets (about 4 oz. each)
Directions
Combine all ingredients in a large ziploc bag, and refrigerate for 15-30 minutes to marinate the fish. Remove from bag and grill until it flakes with a fork. I use a George Foreman grill, which takes about 7 minutes. On a regular grill, it would take longer.

Optional: While fish is cooking, put leftover marinade in a saucepan and cook over medium heat, stirring often, to reduce it to a thick sauce. Spoon over fish.

Makes 4 servings, and is great with rice.

Number of Servings: 4

Recipe submitted by SparkPeople user JAUDON.
Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 300.8
  • Total Fat: 9.3 g
  • Cholesterol: 80.5 mg
  • Sodium: 766.7 mg
  • Total Carbs: 23.6 g
  • Dietary Fiber: 0.6 g
  • Protein: 30.5 g

Member Reviews
  • RPOGUE81
     Best salmon I've ever had. The taste is AMAZING! I poured the marinade into a 9x13 pan and cooked the fish at 350 for 20 min. and it was perfect! SO good! We've already had it twice. - 1/27/11
  • HOCKEYJOC3
     This was incredible! We LOVED it! And - coming from someone who is challenged enough in the kitchen to have a problem with Ramen Noodles - it was easy enough even for me! Definitely going to do this one again! - 10/8/09
  • SCHWINNER!
     Second time I've made this, and it was even better! I cooked the leftover marinade as directed and spooned it over the salmon and rice. I broiled the salmon for about 10 minutes instead of grilling too. YUM from me and the BF! - 3/31/09
  • SJIVERSON
     Salmon is so good! I'm going to try this one. - 12/19/08
  • RACHELLPM
     This is a really interesting marinade. A bit sweet with an asian flair. I really enjoyed it. My hubby isn't a huge fan of Salmon, but he really enjoyed the flavor this marinade gave. We'll definitely use again. - 5/7/08
  • FISHGUT3
     thanks - 6/4/20
  • LOSER05
     yum - 1/20/20
  • PWILLOW1
     I amnot really a fish lover but this was great. I am going to try it with other types of fish as well. - 1/11/20
  • HOTPINKCAMARO49
     Delicious! - 10/2/19
  • DAIZYSTARLITE
     yummy - 2/20/19
  • NASFKAB
     Great idea can do it with other fish fillets also & with chicken wings - 7/23/18
  • JVANAM
     Where no one intrudes, many can live in harmony. - CHIEF DAN GEORGE ~ 4/20/18 - 4/20/18
  • RD03875
     This is very good! Had to cut back on the ginger due to husband's dislike of it. I usesd orange pineapple juice. - 1/20/18
  • FITGIRL_ALLYSON
     Really easy to make! I added more honey. Tasted very good. - 10/15/14
  • LUV4CHOCOLATE
     Amazing!!! - 8/2/14
  • COOLRAIN
     So easy and SO DELICIOUS! Definitely a keeper. - 7/24/14
  • JOANNEEMERALD
     We really liked this recipe. Great taste and easy to make! - 12/8/13
  • SASFRANK
     Trying this tonight - 5/23/13
  • CD13883458
     Just tried this recipe for the first time and it's DELICIOUS!!! Tried broiling for 10 mins as some suggested, but that wasn't enough and didn't realize it until we'd already sat down to eat :(. Lesson learned, will try baking and then broiling next time. Served with brown rice and stir-fry veggies. - 4/25/13
  • CD11934124
     This turned out to be the best salmon I have ever prepared. Keeper! Thanks for sharing! - 4/18/13
  • CD12474547
     Oh man. How am I ever going to lose weight if you post things that are so yummy that I want 4 servings at once. This was amazing! I grilled it in the oven and it was done in just over 10 minutes. :) - 2/19/13
  • KATKHAL
     Great recipe! Easy and so good... - 2/9/13
  • LINWASH23
     Wonderful and a great recipe for the days we eat salmon. - 10/22/12
  • PAMALAMS
     Loved this! I baked it as well. Very juicy and tasty!
    - 4/28/12
  • NURSEHILDA
     good, easy, basic recipe - 1/28/12



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