Spaghetti Skillet Dinner
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 388.5
- Total Fat: 16.5 g
- Cholesterol: 56.7 mg
- Sodium: 259.3 mg
- Total Carbs: 38.7 g
- Dietary Fiber: 4.5 g
- Protein: 21.1 g
View full nutritional breakdown of Spaghetti Skillet Dinner calories by ingredient
Number of Servings: 6
Ingredients
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1 lb lean ground beef
1/2 onion, chopped
1/2 green pepper, chopped
1 - 10 oz can mushrooms, drained
1 - 28 oz can diced tomatoes
8 oz spaghetti, broken into 1 inch pieces
1 cup water
1 1/2 tsp italian seasoning
salt & pepper to taste
Directions
1. In a large saucepan, brown hamburger and onions over medium high heat until no longer pink.
2. Add green pepper and mushrooms and cook for a few minutes.
3. Add diced tomatoes, spaghetti, and water. Stir.
4. Mix in spices.
5. Cover and cook about 15 minutes, or until spaghetti is tender, stirring occasionally.
Serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user TIMTOO.
2. Add green pepper and mushrooms and cook for a few minutes.
3. Add diced tomatoes, spaghetti, and water. Stir.
4. Mix in spices.
5. Cover and cook about 15 minutes, or until spaghetti is tender, stirring occasionally.
Serves 6
Number of Servings: 6
Recipe submitted by SparkPeople user TIMTOO.
Member Ratings For This Recipe
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