Low-Carb, Gluten-Free Angel Food Cake
If using packaged liquid egg whites, check package to see if they are appropriate for whipping. Some are not. I used Wilton Meringue Powder for the powdered egg whites.
This was an Associated Press recipe, printed in the Springfield News-Leader.
Xanthan gum, guar gum and almond flour can usually be found in the gluten-free section of most stores.Submitted by: NJBROWN3
CALORIES: 81.8 |
FAT: 2g |
PROTEIN: 12g |
CARBS: 4.4g |