Sugar Free, Gluten Free, Lactose Free Real Dairy Cheesecake Factory Cheesecake
Replace the sugar with erithrytol (Swerve) and the conventional dairy with lactose-free dairy. I make my crust with gluten free "oreo" cookies without the cream filling. Alternatively, you can use gluten free (or conventional) graham cracker crumbs; use the same amount of crumbs, either way.
CALORIES: 477.1 |
FAT: 40.3g |
PROTEIN: 6.2g |
CARBS: 51.8g |