Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 231.1
Total Fat 2.2 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 436.8 mg
Potassium 140.1 mg
Total Carbohydrate 55.6 g
Dietary Fiber 4.0 g
Sugars 1.6 g
Protein 8.0 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 0.1 %
Copper 0.1 %
Folate 10.0 %
Iron 8.0 %
Magnesium 0.1 %
Manganese 0.1 %
Niacin 14.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 8.0 %
Selenium 0.0 %
Thiamin 20.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Wheat Bagels

View the full Homemade Wheat Bagels Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Wheat Bagels

110 calories of Bread Flour, (0.25 cup)

100 calories of Gold Medal, All Natural Whole Wheat Flour, (0.25 cup)

16 calories of Crisco Pure Vegetable Oil, (0.13 tbsp)

6 calories of Granulated Sugar, (0.38 tsp)

0 calories of Salt, (0.19 tsp)

0 calories of Fleischmann's Yeast (instant dry yeast), (0.25 tsp)

0 calories of Water, tap, (0.16 cup (8 fl oz))


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