Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 549.6
Total Fat 11.6 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 7.2 g
Cholesterol 51.8 mg
Sodium 70.4 mg
Potassium 904.0 mg
Total Carbohydrate 81.9 g
Dietary Fiber 11.6 g
Sugars 0.4 g
Protein 33.4 g
Vitamin A 13.9 %
Vitamin B-12 16.2 %
Vitamin B-6 28.0 %
Vitamin C 62.6 %
Vitamin D 0.0 %
Vitamin E 14.1 %
Calcium 10.7 %
Copper 23.7 %
Folate 54.7 %
Iron 30.0 %
Magnesium 25.9 %
Manganese 39.9 %
Niacin 24.1 %
Pantothenic Acid 9.4 %
Phosphorus 41.4 %
Riboflavin 11.2 %
Selenium 45.6 %
Thiamin 17.8 %
Zinc 13.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zesty Lentil & Haddock Pilaf

View the full Zesty Lentil & Haddock Pilaf Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zesty Lentil & Haddock Pilaf

220 calories of Basmati rice (50g raw equiv 125g cooked), (62.50 gram(s))

116 calories of Lentils, (100 grams)

78 calories of Haddock (fish), (70 grams)

60 calories of Olive Oil, (0.50 tbsp)

36 calories of Almonds, (6.25 grams)

31 calories of Onions, raw, (0.75 medium (2-1/2" dia))

5 calories of Lemons, (0.25 fruit without seeds)

3 calories of Parsley, (0.13 cup)


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