Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 130.0
Total Fat 3.3 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 1.5 mg
Sodium 241.2 mg
Potassium 0.0 mg
Total Carbohydrate 20.5 g
Dietary Fiber 6.5 g
Sugars 4.0 g
Protein 7.5 g
Vitamin A 15.5 %
Vitamin B-12 0.0 %
Vitamin B-6 0.0 %
Vitamin C 7.0 %
Vitamin D 0.0 %
Vitamin E 0.0 %
Calcium 4.1 %
Copper 0.2 %
Folate 12.5 %
Iron 18.0 %
Magnesium 0.1 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 0.0 %
Riboflavin 0.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lentil Soup (Low Salt)

View the full Lentil Soup (Low Salt) Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lentil Soup (Low Salt)

70 calories of Lentil Soup, Health Valley Organic No Salt Added (1 Cup/240gm), (0.50 cup)

60 calories of Lentils, Tasty Bite Madras (1/2 Pkt/ 5oz/ 142.5gm), (2.50 oz)

0 calories of Water, tap, (0.25 cup (8 fl oz))


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