Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 262.3
Total Fat 5.1 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 0.7 g
Cholesterol 85.0 mg
Sodium 134.3 mg
Potassium 796.1 mg
Total Carbohydrate 30.0 g
Dietary Fiber 7.6 g
Sugars 8.6 g
Protein 27.6 g
Vitamin A 21.8 %
Vitamin B-12 1.6 %
Vitamin B-6 26.2 %
Vitamin C 54.2 %
Vitamin D 8.9 %
Vitamin E 4.0 %
Calcium 13.1 %
Copper 17.6 %
Folate 14.1 %
Iron 22.8 %
Magnesium 15.5 %
Manganese 36.5 %
Niacin 24.0 %
Pantothenic Acid 19.3 %
Phosphorus 13.7 %
Riboflavin 18.6 %
Selenium 7.6 %
Thiamin 15.5 %
Zinc 8.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti Squash w/ Mushroom topped Turkey Meatballs in Sauce


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti Squash w/ Mushroom topped Turkey Meatballs in Sauce

117 calories of HoneySuckle White - Ground White Turkey, (3.33 oz)

84 calories of Spaghetti Squash, (2 cup)

19 calories of Tomatoes, red, ripe, raw, year round average, (0.50 large whole (3" dia))

12 calories of Egg, fresh, whole, raw, (0.17 large)

8 calories of Mushrooms, fresh, (37.83 grams)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

7 calories of Fennel seed, (0.33 tbsp)

5 calories of Oregano, ground, (0.33 tbsp)

4 calories of Garlic, (1 cloves)

0 calories of Basil, (1 leaves)


No nutrition or calorie comments found.