Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 363.0
Total Fat 14.7 g
Saturated Fat 7.9 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.3 g
Cholesterol 76.9 mg
Sodium 771.3 mg
Potassium 157.9 mg
Total Carbohydrate 38.3 g
Dietary Fiber 5.3 g
Sugars 14.4 g
Protein 19.2 g
Vitamin A 97.2 %
Vitamin B-12 1.2 %
Vitamin B-6 4.1 %
Vitamin C 19.6 %
Vitamin D 1.0 %
Vitamin E 0.4 %
Calcium 35.0 %
Copper 3.6 %
Folate 39.7 %
Iron 15.3 %
Magnesium 8.8 %
Manganese 23.6 %
Niacin 7.4 %
Pantothenic Acid 1.3 %
Phosphorus 3.7 %
Riboflavin 8.9 %
Selenium 4.4 %
Thiamin 15.0 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cannelloni alla Fiorentina

View the full Cannelloni alla Fiorentina Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cannelloni alla Fiorentina

138 calories of Ricotta Cheese, (75.67 gram(s))

101 calories of Oven Ready Cannelloni, (3.17 serving)

75 calories of Parmesan & Ramano Pasta Sauce, (0.47 cup)

24 calories of Grated Parmesan Cheese, (1.33 tbsp)

14 calories of Spinach, frozen, (50 grams)

11 calories of Egg, fresh, whole, raw, (0.17 medium)


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