Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 219.3
Total Fat 4.6 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.1 g
Cholesterol 110.0 mg
Sodium 107.5 mg
Potassium 492.8 mg
Total Carbohydrate 7.3 g
Dietary Fiber 2.2 g
Sugars 0.8 g
Protein 44.8 g
Vitamin A 67.5 %
Vitamin B-12 0.3 %
Vitamin B-6 9.2 %
Vitamin C 31.5 %
Vitamin D 6.7 %
Vitamin E 4.8 %
Calcium 3.7 %
Copper 11.2 %
Folate 19.8 %
Iron 7.9 %
Magnesium 9.4 %
Manganese 19.6 %
Niacin 10.7 %
Pantothenic Acid 7.8 %
Phosphorus 6.9 %
Riboflavin 14.6 %
Selenium 5.5 %
Thiamin 7.5 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lemon pepper talapia on spinach

View the full Lemon pepper talapia on spinach Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lemon pepper talapia on spinach

182 calories of Fish - Talapia, Fresh - 8 oz, (8 oz)

19 calories of Red Ripe Tomatoes, (0.50 cup, chopped or sliced)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

7 calories of Spinach, fresh, (1 cup)

4 calories of Onions, raw, (1 tbsp chopped)


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