Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 332.8 | Total Fat | 6.9 g |
|---|---|
| Saturated Fat | 2.8 g |
| Polyunsaturated Fat | 0.2 g |
| Monounsaturated Fat | 0.1 g |
| Cholesterol | 118.6 mg |
| Sodium | 426.1 mg |
| Potassium | 185.2 mg |
| Total Carbohydrate | 41.8 g |
| Dietary Fiber | 5.0 g |
| Sugars | 3.0 g |
| Protein | 23.1 g |
| Vitamin A | 15.7 % | Vitamin B-12 | 12.3 % |
|---|---|
| Vitamin B-6 | 3.1 % |
| Vitamin C | 16.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.3 % |
| Calcium | 14.2 % |
| Copper | 4.8 % |
| Folate | 45.5 % |
| Iron | 24.5 % |
| Magnesium | 4.2 % |
| Manganese | 0.8 % |
| Niacin | 21.4 % |
| Pantothenic Acid | 1.7 % |
| Phosphorus | 6.8 % |
| Riboflavin | 15.9 % |
| Selenium | 28.1 % |
| Thiamin | 36.0 % |
| Zinc | 5.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Light Shrimp Alfredo with vegetables
View the full Light Shrimp Alfredo with vegetables Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Light Shrimp Alfredo with vegetables
210 calories of Barrilla Plus Pasta, (2 oz)
62 calories of Alfredo Sauce (Light) Ragu, (0.22 cup)
49 calories of Shrimp, cooked, (1.75 oz)
13 calories of Great Value Asparagus Stir-Fry Frozen Vegetable, (0.50 cup)
Calories per serving of Light Shrimp Alfredo with vegetables
210 calories of Barrilla Plus Pasta, (2 oz)
62 calories of Alfredo Sauce (Light) Ragu, (0.22 cup)
49 calories of Shrimp, cooked, (1.75 oz)
13 calories of Great Value Asparagus Stir-Fry Frozen Vegetable, (0.50 cup)