Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 429.5
Total Fat 19.4 g
Saturated Fat 8.3 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 8.6 g
Cholesterol 31.1 mg
Sodium 163.4 mg
Potassium 465.1 mg
Total Carbohydrate 58.4 g
Dietary Fiber 3.0 g
Sugars 8.7 g
Protein 6.4 g
Vitamin A 15.0 %
Vitamin B-12 0.3 %
Vitamin B-6 11.6 %
Vitamin C 21.7 %
Vitamin D 0.0 %
Vitamin E 8.9 %
Calcium 3.0 %
Copper 13.4 %
Folate 4.2 %
Iron 7.5 %
Magnesium 10.3 %
Manganese 12.8 %
Niacin 5.8 %
Pantothenic Acid 3.2 %
Phosphorus 8.9 %
Riboflavin 4.5 %
Selenium 1.8 %
Thiamin 5.3 %
Zinc 4.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Indian Rice

View the full Indian Rice Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Indian Rice

160 calories of Rice, King's Food Jasmine Rice .25 cup uncooked, (0.25 cup)

81 calories of Butter, unsalted, (0.10 stick)

44 calories of Potato, raw, (0.30 medium (2-1/4" to 3-1/4" dia.))

36 calories of Olive Oil, (0.30 tbsp)

24 calories of Cashew Nuts, dry roasted (salt added), (0.03 cup, halves and whole)

22 calories of Apricots, dried, (0.07 cup, halves)

20 calories of Butter, unsalted, (0.20 tbsp)

16 calories of Almonds, (0.03 cup, sliced)

15 calories of Raisins, (0.03 cup, packed)

1 calories of Capers, canned, (0.50 tbsp, drained)

1 calories of Orange peel, rind, zest or grated, (0.40 tsp)


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