Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 237.2
Total Fat 8.1 g
Saturated Fat 3.7 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 1.1 g
Cholesterol 50.1 mg
Sodium 300.0 mg
Potassium 98.7 mg
Total Carbohydrate 34.2 g
Dietary Fiber 1.2 g
Sugars 13.2 g
Protein 9.7 g
Vitamin A 1.6 %
Vitamin B-12 2.0 %
Vitamin B-6 2.4 %
Vitamin C 0.8 %
Vitamin D 2.5 %
Vitamin E 0.4 %
Calcium 1.6 %
Copper 1.7 %
Folate 1.6 %
Iron 3.3 %
Magnesium 0.9 %
Manganese 5.7 %
Niacin 0.5 %
Pantothenic Acid 0.0 %
Phosphorus 3.6 %
Riboflavin 3.1 %
Selenium 0.1 %
Thiamin 1.1 %
Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Bread & Butter Pudding

View the full Homemade Bread & Butter Pudding Recipe & Instructions
Submitted by: CFELIPE
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Bread & Butter Pudding

97 calories of Panera Bread French Roll, (0.57 serving)

70 calories of Milk, Full Fat, (0.43 cup)

30 calories of Raisins, (0.07 cup (not packed))

18 calories of Egg, fresh, whole, raw, (0.29 medium)

15 calories of Lurpak Lighter Spreadable Butter, Slightly Salted (UK), (2.86 gram)

2 calories of Granulated Sugar, (0.14 tsp)

1 calories of Cinnamon, ground, (0.07 tbsp)


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