Wheat Chocolate Chip Cookies Recipes

Classic chocolate chip cookies with slightly modified ingredients to make them healthier, yet just as tasty as the original.

http://www.fivehearthome.com/2015/05/26/on
e-bowl-whole-wheat-chocolate-chip-cook
ies/

A great way to use your cereal crumbs that are always at the bottom of you frosted wheat mini's

Makes 75 cookies

Dairy free!

These Cookies are deliciously soft and moist. The best chocolate chip cookie recipe ever! Especially because they are made with 100% White Whole Wheat flour. This recipe is copied from King Arthur Flour.(http://www.kingarthurflour.com/reci
pes/soft-chocolate-chip-cookies-recipe)

Healthy, yummy cookies!

a healthier version of a classic.

You have to try these!! You will not believe they are made with whole wheat flour

Lower fat, higher fiber and all the yum

A great way to use up all the shreds of wheat left in the bottom of the cereal bag!

Chocolate Chip cookies with a twist - I make these mostly for my kids so I don't subsitute splenda in (I use to until my peditrician said to avoid giving the kids splenda - apparently all studies have been done on adults and they don't know how it will affect children long term).

These cookies are healthy and tasty! They're called Tuxedo because they use both white and milk chocolate chips.

This is a cookie recipe that we've modified after moving dairy-free for an allergy and nixing processed sugar, etc. We use whole wheat flour, and you can add any goodies... dried fruit, nuts, etc. The cookies are soft when warm but will firm up after cooling.

Ar you making a funny face at the idea of tofu in your cookies? Because tofu has pretty much no flavor of its own it just ads a nice bit of moisture and a light texture to these delicious cookies. Go try it!

GF if you can tolerate oats, but I'll attempt to work out a "no oats" version here one of these days for those of you who can't.

Recipe adapted from the blog "Genesis of a Cook"

Unprocessed ingredients with a darker chocolate for a healthier cookie!

Delicious! you can't tell they are sugar free. Cake like cookies.

Yummy!

My husband created a no sugar added cookie, with no white flour and very low sodium. Less than 100 calories per cookie! They're like little scones - they are not as moist as cookies with sugar, but they are still tasty! We use a small ice cream scoop (1.5 inch diameter) to make the cookies. They are sweet enough with just the raisins and chocolate chips! If you like scones you'll like these. You can also add cinnamon, nutmeg or nuts if you like. They are great with tea or coffee!

Okay, so they can't be healthy, 'cause they're cookies. But they can be *healthier*...