whole wheat lower fat chocolate chip cookies

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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 126.3
  • Total Fat: 5.0 g
  • Cholesterol: 22.2 mg
  • Sodium: 70.7 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.8 g

View full nutritional breakdown of whole wheat lower fat chocolate chip cookies calories by ingredient
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Number of Servings: 32

Ingredients

    1/2 c butter, soft
    3/4 c brown sugar
    3/4 c sugar
    1 T vanilla
    2 eggs
    3/4 c + 2 T whole wheat flour
    1 1/2 c flour
    1 1/2 tsp baking soda
    1 cup chocolate chips

Directions

Beat sugars with butter and vanilla. Add egg, one at a time until mixed well. Add combined flours and soda a little at a time on low speed. Stir in choc. chips. Bake on ungreased cookie sheet at 350 degrees for 8-10 minutes or lightly browned. Remove from pan and cool on wire rack. Store in airtight container.

Number of Servings: 32

Recipe submitted by SparkPeople user ADHAHN.

TAGS:  Desserts |

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