Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 257.5
Total Fat 13.2 g
Saturated Fat 8.6 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.8 g
Cholesterol 23.8 mg
Sodium 228.6 mg
Potassium 844.6 mg
Total Carbohydrate 25.6 g
Dietary Fiber 2.2 g
Sugars 2.5 g
Protein 11.9 g
Vitamin A 21.3 %
Vitamin B-12 3.2 %
Vitamin B-6 12.2 %
Vitamin C 157.3 %
Vitamin D 5.3 %
Vitamin E 8.5 %
Calcium 9.2 %
Copper 7.8 %
Folate 6.8 %
Iron 7.2 %
Magnesium 8.1 %
Manganese 14.0 %
Niacin 5.0 %
Pantothenic Acid 3.9 %
Phosphorus 10.0 %
Riboflavin 10.1 %
Selenium 3.4 %
Thiamin 7.5 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Paneer in a creamy tomato sauce (shahi paneer)

TAGS:  Fish | Indian | Indian Fish |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Paneer in a creamy tomato sauce (shahi paneer)

125 calories of Paneer, (1 serving)

60 calories of Crisco Pure Vegetable Oil, (0.50 tbsp)

30 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (1.75 fl oz)

14 calories of Hot Chili Peppers, (0.75 pepper)

13 calories of Red Ripe Tomatoes, (0.50 medium whole (2-3/5" dia))

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

3 calories of Tomato Paste, (3.50 grams)

2 calories of Garlic, (0.50 cloves)

1 calories of Coriander leaf, dried, (0.25 tbsp)

1 calories of Turmeric, ground, (0.13 tsp)

1 calories of Chili powder, (0.13 tsp)

1 calories of Coriander seed, (0.13 tsp)

0 calories of garam masala, (0.13 tsp)

0 calories of Salt, (0.25 dash)


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