Nutrition Facts
Servings Per Recipe: 48
Serving Size: 1 serving
Amount Per Serving
Calories 171.2
Total Fat 8.9 g
Saturated Fat 4.9 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 0.6 g
Cholesterol 15.5 mg
Sodium 79.0 mg
Potassium 20.8 mg
Total Carbohydrate 22.3 g
Dietary Fiber 0.8 g
Sugars 17.5 g
Protein 1.4 g
Vitamin A 0.7 %
Vitamin B-12 1.7 %
Vitamin B-6 0.5 %
Vitamin C 3.0 %
Vitamin D 1.5 %
Vitamin E 4.8 %
Calcium 3.4 %
Copper 0.0 %
Folate 1.0 %
Iron 0.7 %
Magnesium 0.1 %
Manganese 0.5 %
Niacin 0.1 %
Pantothenic Acid 0.2 %
Phosphorus 1.5 %
Riboflavin 3.4 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baby Chick Cake Pops

View the full Baby Chick Cake Pops Recipe & Instructions
Submitted by: SPARK_RECIPES

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baby Chick Cake Pops

50 calories of Baker's Dipping Chocolate, Real White Chocolate, (9.45 gram(s))

39 calories of Vanilla Frosting, (0.02 package (16 oz))

30 calories of Crisco Pure Vegetable Oil, (0.25 tbsp)

20 calories of Whole Wheat Flour, (0.05 cup)

15 calories of Granulated Sugar, (0.02 cup)

6 calories of Egg, fresh, whole, raw, (0.08 large)

6 calories of Wilton Rolled Pure White Fondant, (0.04 serving)

2 calories of Milk substitutes, Lowfat Vanilla Soy Milk, (0.02 cup)

1 calories of Strawberries, fresh, (0.02 cup, halves)

0 calories of Vanilla Extract, (0.04 tsp)

0 calories of Baking Powder, (0.05 tsp)

0 calories of Salt, (0.01 tsp)


Nutrition & Calorie Comments  

Good but lots of calories Submitted by:
CJS1MOMMY

(7/14/18)
report inappropriate
1 cake pop, which is less than a mouthful, is 171 calories, full of fat and artificial colors & flavors! I'd rather have a piece of chocolate instead. Submitted by:
AZURE-SKY

(4/17/14)
report inappropriate
Cute idea but be sure to use homemade frosting because those tubs of frosting have a lot of trans fats. Submitted by:
LSIG14

(4/17/14)
report inappropriate