Lactose Free Desserts Recipes (Most Popular)
Now you can have a warm, fudgy brownie ready in minutes! This single-serving mug brownie will cure your sweet tooth with minimal calories. No need to make a whole pan when you really just want one serving!
Submitted by SCHWEETIE13These cute chick cake pops are packed with vanilla frosting and fresh strawberries!
Submitted by SPARK_RECIPESVanilla cupcakes lighten up just in time for spring. Fondant makes these cupcakes look impressive in mere minutes!
Submitted by SPARK_RECIPESThis is a chocolate pudding recipe that I modified for my lactose intolerant husband. It uses Unsweetened Original Almond Breeze, but I think that unsweetened soy milk would work too.
Submitted by PRAIRIE_MUMThis uses less egg whites than most. Less than 100 calories per serving!
Submitted by CSIMPSON75Easy, nutty, and delightfully satisfying. That, together with the healthful proteins and fats found in almonds, and you have yummy perfection!
Submitted by GUEST_CHEFThis is a slighly healthier version of the classic oatmeal cookie. I do not care for raisins as in traditional oatmeal cookies. This recipe will work the same adding 1 cup of raisins.
Submitted by RENEEASHTONEThis is a tasty cake for anyone with allergies!
Submitted by GILLIGIRL_05Delicious chocolate torte that isn't horribly bad for you
Submitted by FADEASTRIDEThis moist vanilla cake becomes a fun Easter (or spring) treat. Topped with green frosting and candy eggs, they're sure to be a hit!
Submitted by SPARK_RECIPESA recipe passed through the generations. Can be cut into 8 servings for about 100 less calories per slice. Or scoop it out of the shell for 100 less, no matter the size!
Submitted by MENHALLSThis sorbet recipe is a great low calorie dessert for your summer festivities! The perfect ending to any backyard BBQ!
Submitted by BYEBYECELLULITEWith only three ingredients this recipe is easy to make and is a great way to use up summer peaches. It can also be made with frozen peaches if fresh are out of season.
Submitted by SALAZAMA simple method of making a super-tasty and flavourful Key Lime pudding, perfect for the summer! Can also be used as a pie filling in a prebaked graham shell.
Submitted by JO_JO_BAThis is my twist on a good recipe. It uses apple sauce instead of oil and splenda instead of sugar. It makes each muffin only 86 calories and 0.9 g of fat.
Submitted by CARPENSMI never considered the idea of making pudding from something other than milk until I saw a recipe for a vegan chocolate pudding. I love this adapted version even more than the traditional dairy-based kind!
Submitted by DIANESANFILIPPOThese are really good, more like little muffin-cookies. You could probably cut back on the sugar, and use whole wheat flour and some applesauce to take out some of the oil. I didn't have any of that stuff when I made them, so they aren't as healthy as they could be. But they are good!
Submitted by RAEROSE1984This heavy chocolate cake is pure comfort food, and especially easy to make. No dairy, no eggs, it's great when the pantry is running low...
Submitted by FDOODLES