Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 561.3 | Total Fat | 42.0 g |
---|---|
Saturated Fat | 25.5 g |
Polyunsaturated Fat | 9.2 g |
Monounsaturated Fat | 2.7 g |
Cholesterol | 0.0 mg |
Sodium | 889.7 mg |
Potassium | 612.0 mg |
Total Carbohydrate | 60.6 g |
Dietary Fiber | 8.0 g |
Sugars | 3.7 g |
Protein | 8.0 g |
Vitamin A | 307.9 % | Vitamin B-12 | 0.0 % |
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Vitamin B-6 | 20.2 % |
Vitamin C | 362.3 % |
Vitamin D | 0.0 % |
Vitamin E | 38.8 % |
Calcium | 9.8 % |
Copper | 5.1 % |
Folate | 19.0 % |
Iron | 20.8 % |
Magnesium | 8.2 % |
Manganese | 30.4 % |
Niacin | 12.1 % |
Pantothenic Acid | 5.1 % |
Phosphorus | 7.6 % |
Riboflavin | 6.0 % |
Selenium | 7.8 % |
Thiamin | 13.5 % |
Zinc | 4.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Thai Green Curry over Yellow Rice with Lotus Chips
View the full Thai Green Curry over Yellow Rice with Lotus Chips Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Thai Green Curry over Yellow Rice with Lotus Chips
280 calories of Thai Kitchen Coconut Milk, (2 serving)
120 calories of Sunflower Oil, (1 tbsp)
80 calories of White Rice, medium grain, (0.33 cup)
26 calories of Carrots, raw, (0.50 cup, chopped)
20 calories of Peppers, sweet, red, fresh, (0.50 cup, chopped)
11 calories of Thai Kitchen - Green Curry Paste, (0.75 tbsp)
10 calories of Bok Choy, raw-shreaded, (1 cup)
9 calories of Green Beans (snap), (5 beans (4" long))
4 calories of Garlic, (1 clove)
1 calories of Basil, (1 tbsp)
0 calories of Lotus Root, (113 gram(s))
0 calories of Diamond Crystal - Kosher Salt, (0.25 tsp)
Calories per serving of Thai Green Curry over Yellow Rice with Lotus Chips
280 calories of Thai Kitchen Coconut Milk, (2 serving)
120 calories of Sunflower Oil, (1 tbsp)
80 calories of White Rice, medium grain, (0.33 cup)
26 calories of Carrots, raw, (0.50 cup, chopped)
20 calories of Peppers, sweet, red, fresh, (0.50 cup, chopped)
11 calories of Thai Kitchen - Green Curry Paste, (0.75 tbsp)
10 calories of Bok Choy, raw-shreaded, (1 cup)
9 calories of Green Beans (snap), (5 beans (4" long))
4 calories of Garlic, (1 clove)
1 calories of Basil, (1 tbsp)
0 calories of Lotus Root, (113 gram(s))
0 calories of Diamond Crystal - Kosher Salt, (0.25 tsp)