Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 478.9
Total Fat 26.2 g
Saturated Fat 10.6 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.5 g
Cholesterol 46.6 mg
Sodium 1,217.4 mg
Potassium 4.3 mg
Total Carbohydrate 43.2 g
Dietary Fiber 4.1 g
Sugars 6.1 g
Protein 17.0 g
Vitamin A 8.3 %
Vitamin B-12 0.0 %
Vitamin B-6 0.1 %
Vitamin C 2.0 %
Vitamin D 9.4 %
Vitamin E 0.0 %
Calcium 34.0 %
Copper 0.3 %
Folate 1.9 %
Iron 3.7 %
Magnesium 0.2 %
Manganese 1.4 %
Niacin 1.2 %
Pantothenic Acid 0.2 %
Phosphorus 0.4 %
Riboflavin 1.2 %
Selenium 2.0 %
Thiamin 2.1 %
Zinc 0.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cathy's Potato Breakfast Casserole

View the full Cathy's Potato Breakfast Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cathy's Potato Breakfast Casserole

213 calories of Lynden Farms Hash Brown Potatoes (3oz serv), (1.33 serving)

127 calories of Clover Valley Mexican Style Four Cheese Blend, (0.38 cup)

57 calories of Whole Milk / Vitamin D, (0.38 cup)

30 calories of Fresh Finds Extra Virgin Olive Oil, (0.25 tbsp)

25 calories of Bacon Bits (oscar mayer real bacon bits), (1 serving)

15 calories of Kroger Onion Soup & Dip Mix, (1 tbsp)

14 calories of Flour, white, (0.03 cup)


No nutrition or calorie comments found.