Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 483.8
Total Fat 8.0 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 3.3 g
Cholesterol 216.6 mg
Sodium 498.7 mg
Potassium 787.5 mg
Total Carbohydrate 40.1 g
Dietary Fiber 0.9 g
Sugars 1.4 g
Protein 56.5 g
Vitamin A 11.1 %
Vitamin B-12 223.3 %
Vitamin B-6 28.0 %
Vitamin C 21.6 %
Vitamin D 0.0 %
Vitamin E 3.9 %
Calcium 9.3 %
Copper 13.4 %
Folate 11.0 %
Iron 29.9 %
Magnesium 22.9 %
Manganese 137.5 %
Niacin 19.1 %
Pantothenic Acid 13.5 %
Phosphorus 45.2 %
Riboflavin 12.5 %
Selenium 156.2 %
Thiamin 12.5 %
Zinc 19.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sardinian Style Seafood Paella

View the full Sardinian Style Seafood Paella Recipe & Instructions
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sardinian Style Seafood Paella

158 calories of Israeli Couscous, (0.83 serving)

97 calories of Snapper (fish), (2.67 oz)

75 calories of Shrimp, cooked, (2.67 oz)

65 calories of Mussels, (1.33 oz)

33 calories of Scallops, raw, (1.33 oz)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

13 calories of White Wine, (0.67 fl oz)

9 calories of Del Monte Petite Cut Diced Tomatoes, (0.17 cup)

3 calories of Onions, raw, (0.08 medium (2-1/2" dia))

1 calories of Garlic, (0.25 clove)


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