Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 418.7 | Total Fat | 21.1 g |
---|---|
Saturated Fat | 10.1 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 3.0 g |
Cholesterol | 48.4 mg |
Sodium | 677.4 mg |
Potassium | 154.1 mg |
Total Carbohydrate | 46.6 g |
Dietary Fiber | 2.3 g |
Sugars | 4.8 g |
Protein | 10.4 g |
Vitamin A | 34.7 % | Vitamin B-12 | 0.4 % |
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Vitamin B-6 | 2.2 % |
Vitamin C | 4.9 % |
Vitamin D | 9.0 % |
Vitamin E | 1.7 % |
Calcium | 15.0 % |
Copper | 1.6 % |
Folate | 6.8 % |
Iron | 10.9 % |
Magnesium | 1.6 % |
Manganese | 5.8 % |
Niacin | 14.0 % |
Pantothenic Acid | 1.3 % |
Phosphorus | 2.5 % |
Riboflavin | 11.8 % |
Selenium | 5.5 % |
Thiamin | 19.3 % |
Zinc | 1.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken and Dumplings
View the full Chicken and Dumplings Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken and Dumplings
204 calories of Bisquick - Original, (0.42 cup)
102 calories of Butter, salted, (1 tbsp)
36 calories of Flour, white, (0.08 cup)
34 calories of 2 % KROGER MILK REDUCED FAT, (0.28 cup)
33 calories of Whole Chicken, cut up, raw, (8 oz)
5 calories of Onions, raw, (0.17 small)
4 calories of Carrots, raw, (0.17 medium)
2 calories of Celery, raw, (0.33 stalk, medium (7-1/2" - 8" long))
Calories per serving of Chicken and Dumplings
204 calories of Bisquick - Original, (0.42 cup)
102 calories of Butter, salted, (1 tbsp)
36 calories of Flour, white, (0.08 cup)
34 calories of 2 % KROGER MILK REDUCED FAT, (0.28 cup)
33 calories of Whole Chicken, cut up, raw, (8 oz)
5 calories of Onions, raw, (0.17 small)
4 calories of Carrots, raw, (0.17 medium)
2 calories of Celery, raw, (0.33 stalk, medium (7-1/2" - 8" long))