Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
Calories 88.2
Total Fat 4.2 g
Saturated Fat 0.4 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 0.6 g
Cholesterol 0.0 mg
Sodium 95.6 mg
Potassium 18.5 mg
Total Carbohydrate 11.3 g
Dietary Fiber 2.9 g
Sugars 1.0 g
Protein 1.9 g
Vitamin A 1.3 %
Vitamin B-12 2.5 %
Vitamin B-6 5.4 %
Vitamin C 0.1 %
Vitamin D 1.9 %
Vitamin E 1.8 %
Calcium 2.1 %
Copper 3.1 %
Folate 1.7 %
Iron 1.3 %
Magnesium 1.6 %
Manganese 7.0 %
Niacin 0.9 %
Pantothenic Acid 0.3 %
Phosphorus 2.1 %
Riboflavin 0.8 %
Selenium 1.1 %
Thiamin 1.7 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegan banana bread

View the full Vegan banana bread Recipe & Instructions
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegan banana bread

31 calories of Bob's Red Mill Coconut Flour (1/2 cup=8 tbsp=1 serving), (0.13 serving)

23 calories of Walnuts, (0.03 cup, chopped)

12 calories of Banana: Ripe and Ready (Tesco), (12.50 gram(s))

8 calories of Agave Nectar, Organic Blue Agave, Light, (0.13 tbsp)

7 calories of Smart Balance, Smart Balance Light Buttery Spread, 1 Tbsp, (0.13 serving)

6 calories of Flour, white, (1.75 grams)

2 calories of Maple Grove Farms 100% Pure Maple Syrup, (0.03 tbsp)

0 calories of Baking Powder, (0.06 tsp)

0 calories of Baking Soda, (0.03 tsp)


No nutrition or calorie comments found.