Nutrition Facts
Servings Per Recipe: 14
Serving Size: 1 serving
Amount Per Serving
Calories 188.0
Total Fat 7.1 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 3.7 g
Cholesterol 39.9 mg
Sodium 327.7 mg
Potassium 14.8 mg
Total Carbohydrate 25.5 g
Dietary Fiber 4.1 g
Sugars 3.8 g
Protein 5.7 g
Vitamin A 1.3 %
Vitamin B-12 1.7 %
Vitamin B-6 0.9 %
Vitamin C 0.0 %
Vitamin D 2.1 %
Vitamin E 0.0 %
Calcium 5.9 %
Copper 0.0 %
Folate 1.3 %
Iron 6.9 %
Magnesium 8.1 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 2.1 %
Riboflavin 2.1 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Toasted Oat Brown Bread - GF

View the full Toasted Oat Brown Bread - GF Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Toasted Oat Brown Bread - GF

122 calories of Toasted Oat Brown Bread Mix, (0.34 cup)

35 calories of Extra Virgin Olive Oil, (0.29 tbsp)

15 calories of Granulated Sugar, (0.02 cup)

15 calories of Egg, fresh, whole, raw, (0.21 large)

2 calories of Active Dry Yeast, (0.16 tsp)

1 calories of Granulated Sugar, (0.04 tsp)


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