Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 407.8
Total Fat 12.0 g
Saturated Fat 5.1 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.2 g
Cholesterol 67.3 mg
Sodium 1,431.5 mg
Potassium 361.9 mg
Total Carbohydrate 42.4 g
Dietary Fiber 2.0 g
Sugars 1.3 g
Protein 27.2 g
Vitamin A 4.4 %
Vitamin B-12 8.6 %
Vitamin B-6 28.8 %
Vitamin C 7.9 %
Vitamin D 3.3 %
Vitamin E 1.7 %
Calcium 20.3 %
Copper 6.5 %
Folate 3.8 %
Iron 7.8 %
Magnesium 9.3 %
Manganese 6.8 %
Niacin 51.5 %
Pantothenic Acid 10.9 %
Phosphorus 30.4 %
Riboflavin 12.6 %
Selenium 29.6 %
Thiamin 6.9 %
Zinc 8.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken and Mushroom Risotto

View the full Chicken and Mushroom Risotto Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken and Mushroom Risotto

160 calories of Arborio (Risotto) Rice - uncooked, (0.25 cup)

103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)

59 calories of Parmesan Cheese, grated, (0.13 cup)

32 calories of Olive Oil, Extra Virgin, (0.25 tbs)

25 calories of Butter, unsalted, (0.25 tbsp)

15 calories of Onions, raw, (0.25 cup, chopped)

15 calories of Swanson Organic chicken broth, (8 oz)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

3 calories of Garlic, (0.75 cloves)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Salt, (0.25 tsp)


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