Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 605.3
Total Fat 32.9 g
Saturated Fat 10.5 g
Polyunsaturated Fat 6.5 g
Monounsaturated Fat 9.7 g
Cholesterol 58.4 mg
Sodium 1,215.5 mg
Potassium 242.8 mg
Total Carbohydrate 33.4 g
Dietary Fiber 11.4 g
Sugars 1.7 g
Protein 25.8 g
Vitamin A 3.5 %
Vitamin B-12 14.7 %
Vitamin B-6 11.4 %
Vitamin C 1.0 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 8.7 %
Copper 6.0 %
Folate 1.9 %
Iron 10.8 %
Magnesium 12.1 %
Manganese 10.1 %
Niacin 12.8 %
Pantothenic Acid 2.1 %
Phosphorus 23.1 %
Riboflavin 6.9 %
Selenium 13.5 %
Thiamin 5.1 %
Zinc 14.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Enchiladas (Rolled) Casserole

View the full Enchiladas (Rolled) Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Enchiladas (Rolled) Casserole

140 calories of Taco Bell Brand Refried Beans (Vegitarian blend), (1.17 serving)

123 calories of Corn Tortillas, (2.17 tortilla, medium (approx 6" dia))

109 calories of Great Value Fancy Shredded Fiesta Blend Cheese, (0.33 cup)

100 calories of Ground beef, lean, (1.33 oz)

80 calories of Great Value Vegitable Oil, (0.67 tbsp)

26 calories of Gebhardt Enchilada Sauce, (0.75 serving)

23 calories of Black Olives, (0.92 serving)

3 calories of Onions, raw, (0.08 medium (2-1/2" dia))


No nutrition or calorie comments found.