Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 242.9 | Total Fat | 14.1 g |
---|---|
Saturated Fat | 6.3 g |
Polyunsaturated Fat | 1.3 g |
Monounsaturated Fat | 3.3 g |
Cholesterol | 28.7 mg |
Sodium | 910.2 mg |
Potassium | 60.0 mg |
Total Carbohydrate | 18.9 g |
Dietary Fiber | 0.0 g |
Sugars | 3.8 g |
Protein | 12.1 g |
Vitamin A | 8.5 % | Vitamin B-12 | 0.6 % |
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Vitamin B-6 | 2.4 % |
Vitamin C | 0.4 % |
Vitamin D | 0.0 % |
Vitamin E | 0.6 % |
Calcium | 34.7 % |
Copper | 5.1 % |
Folate | 0.5 % |
Iron | 4.9 % |
Magnesium | 1.4 % |
Manganese | 2.7 % |
Niacin | 6.5 % |
Pantothenic Acid | 2.2 % |
Phosphorus | 4.1 % |
Riboflavin | 2.5 % |
Selenium | 4.3 % |
Thiamin | 1.1 % |
Zinc | 1.9 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken/Cheese Pockets
View the full Chicken/Cheese Pockets Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken/Cheese Pockets
90 calories of Pillsbury reduced fat crescent rolls, (1 serving)
68 calories of Cream of Chicken Soup, (0.25 can (10.75 oz))
61 calories of Kraft 2% Shredded Cheddar Cheese, (0.19 cup)
18 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.13 cup)
11 calories of Chicken Breast (cooked), no skin, roasted, (0.13 unit (yield from 1 lb ready-to-cook chicken))
Calories per serving of Chicken/Cheese Pockets
90 calories of Pillsbury reduced fat crescent rolls, (1 serving)
68 calories of Cream of Chicken Soup, (0.25 can (10.75 oz))
61 calories of Kraft 2% Shredded Cheddar Cheese, (0.19 cup)
18 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.13 cup)
11 calories of Chicken Breast (cooked), no skin, roasted, (0.13 unit (yield from 1 lb ready-to-cook chicken))