Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories | 280.1 | Total Fat | 14.8 g |
---|---|
Saturated Fat | 8.2 g |
Polyunsaturated Fat | 0.5 g |
Monounsaturated Fat | 3.8 g |
Cholesterol | 40.9 mg |
Sodium | 499.9 mg |
Potassium | 55.9 mg |
Total Carbohydrate | 1.2 g |
Dietary Fiber | 0.0 g |
Sugars | 0.1 g |
Protein | 36.7 g |
Vitamin A | 10.1 % | Vitamin B-12 | 0.7 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 0.1 % |
Vitamin D | 1.9 % |
Vitamin E | 1.2 % |
Calcium | 8.0 % |
Copper | 0.0 % |
Folate | 0.2 % |
Iron | 0.9 % |
Magnesium | 0.4 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.4 % |
Phosphorus | 3.7 % |
Riboflavin | 0.0 % |
Selenium | 0.2 % |
Thiamin | 0.0 % |
Zinc | 0.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low-Carb Scones
View the full Low-Carb Scones Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low-Carb Scones
160 calories of Nature's Way Instant Natural Protein (soy), (41.25 gram(s))
65 calories of Butter, unsalted, (0.04 cup)
49 calories of Heavy Whipping Cream, (0.06 cup, fluid (yields 2 cups whipped))
2 calories of Vanilla Extract, (0.13 tsp)
1 calories of Baking Powder, (0.25 tsp)
Calories per serving of Low-Carb Scones
160 calories of Nature's Way Instant Natural Protein (soy), (41.25 gram(s))
65 calories of Butter, unsalted, (0.04 cup)
49 calories of Heavy Whipping Cream, (0.06 cup, fluid (yields 2 cups whipped))
2 calories of Vanilla Extract, (0.13 tsp)
1 calories of Baking Powder, (0.25 tsp)