Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 280.1
Total Fat 14.8 g
Saturated Fat 8.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.8 g
Cholesterol 40.9 mg
Sodium 499.9 mg
Potassium 55.9 mg
Total Carbohydrate 1.2 g
Dietary Fiber 0.0 g
Sugars 0.1 g
Protein 36.7 g
Vitamin A 10.1 %
Vitamin B-12 0.7 %
Vitamin B-6 0.0 %
Vitamin C 0.1 %
Vitamin D 1.9 %
Vitamin E 1.2 %
Calcium 8.0 %
Copper 0.0 %
Folate 0.2 %
Iron 0.9 %
Magnesium 0.4 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.4 %
Phosphorus 3.7 %
Riboflavin 0.0 %
Selenium 0.2 %
Thiamin 0.0 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low-Carb Scones

View the full Low-Carb Scones Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low-Carb Scones

160 calories of Nature's Way Instant Natural Protein (soy), (41.25 gram(s))

65 calories of Butter, unsalted, (0.04 cup)

49 calories of Heavy Whipping Cream, (0.06 cup, fluid (yields 2 cups whipped))

2 calories of Vanilla Extract, (0.13 tsp)

1 calories of Baking Powder, (0.25 tsp)


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