Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 242.7 | Total Fat | 9.1 g |
---|---|
Saturated Fat | 3.2 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 3.9 g |
Cholesterol | 45.6 mg |
Sodium | 767.5 mg |
Potassium | 382.1 mg |
Total Carbohydrate | 20.6 g |
Dietary Fiber | 4.8 g |
Sugars | 2.8 g |
Protein | 20.2 g |
Vitamin A | 15.5 % | Vitamin B-12 | 5.6 % |
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Vitamin B-6 | 22.4 % |
Vitamin C | 98.4 % |
Vitamin D | 0.0 % |
Vitamin E | 3.2 % |
Calcium | 17.2 % |
Copper | 10.2 % |
Folate | 4.6 % |
Iron | 12.2 % |
Magnesium | 7.3 % |
Manganese | 4.6 % |
Niacin | 35.2 % |
Pantothenic Acid | 6.5 % |
Phosphorus | 19.4 % |
Riboflavin | 8.2 % |
Selenium | 17.7 % |
Thiamin | 4.9 % |
Zinc | 7.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chef Meg's (Leftover) Chicken Nachos
View the full Chef Meg's (Leftover) Chicken Nachos Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chef Meg's (Leftover) Chicken Nachos
106 calories of Chef Meg's Slow Cooker Provencal Chicken and Beans, (0.50 cup)
70 calories of Trader Joe's Organic Blue Corn Tortilla Chips, 14 chips, (0.50 serving)
55 calories of Monterey Cheese, (0.13 cup, shredded)
14 calories of Salsa, (0.19 cup)
Calories per serving of Chef Meg's (Leftover) Chicken Nachos
106 calories of Chef Meg's Slow Cooker Provencal Chicken and Beans, (0.50 cup)
70 calories of Trader Joe's Organic Blue Corn Tortilla Chips, 14 chips, (0.50 serving)
55 calories of Monterey Cheese, (0.13 cup, shredded)
14 calories of Salsa, (0.19 cup)
Coach's Comments
Find Chef Meg's Slow Cooker Provencal Chicken and Beans recipe here!Calories in Similar Recipes
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Nutrition & Calorie Comments