Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 184.3 | Total Fat | 4.3 g |
|---|---|
| Saturated Fat | 1.3 g |
| Polyunsaturated Fat | 0.1 g |
| Monounsaturated Fat | 0.1 g |
| Cholesterol | 15.5 mg |
| Sodium | 511.2 mg |
| Potassium | 56.2 mg |
| Total Carbohydrate | 25.0 g |
| Dietary Fiber | 2.1 g |
| Sugars | 2.7 g |
| Protein | 9.9 g |
| Vitamin A | 0.1 % | Vitamin B-12 | 6.3 % |
|---|---|
| Vitamin B-6 | 3.4 % |
| Vitamin C | 1.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.1 % |
| Calcium | 0.1 % |
| Copper | 0.5 % |
| Folate | 0.2 % |
| Iron | 1.5 % |
| Magnesium | 0.9 % |
| Manganese | 0.2 % |
| Niacin | 0.1 % |
| Pantothenic Acid | 1.1 % |
| Phosphorus | 4.3 % |
| Riboflavin | 3.5 % |
| Selenium | 8.2 % |
| Thiamin | 1.6 % |
| Zinc | 1.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Turkey and Cheese Roll up with Bread dough
View the full Turkey and Cheese Roll up with Bread dough Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Turkey and Cheese Roll up with Bread dough
140 calories of bread dough, (1 serving)
25 calories of pepper jack cheese 1oz., (0.25 serving)
20 calories of Turkey breast, sliced, oven roasted, luncheon meat, (0.88 slices)
Calories per serving of Turkey and Cheese Roll up with Bread dough
140 calories of bread dough, (1 serving)
25 calories of pepper jack cheese 1oz., (0.25 serving)
20 calories of Turkey breast, sliced, oven roasted, luncheon meat, (0.88 slices)