Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
| Calories | 534.8 | Total Fat | 30.8 g |
|---|---|
| Saturated Fat | 11.7 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 5.6 g |
| Cholesterol | 48.5 mg |
| Sodium | 970.6 mg |
| Potassium | 31.3 mg |
| Total Carbohydrate | 44.8 g |
| Dietary Fiber | 3.8 g |
| Sugars | 6.3 g |
| Protein | 18.7 g |
| Vitamin A | 19.5 % | Vitamin B-12 | 4.4 % |
|---|---|
| Vitamin B-6 | 1.2 % |
| Vitamin C | 10.8 % |
| Vitamin D | 1.0 % |
| Vitamin E | 0.6 % |
| Calcium | 30.2 % |
| Copper | 0.5 % |
| Folate | 1.4 % |
| Iron | 16.2 % |
| Magnesium | 2.2 % |
| Manganese | 0.2 % |
| Niacin | 0.1 % |
| Pantothenic Acid | 1.3 % |
| Phosphorus | 16.3 % |
| Riboflavin | 7.1 % |
| Selenium | 6.3 % |
| Thiamin | 0.6 % |
| Zinc | 6.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chimichanga Enchiladas
View the full Chimichanga Enchiladas Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chimichanga Enchiladas
310 calories of El Monterey Beef and Bean Chimichangas, (1 serving)
129 calories of Cheddar Cheese, (1.13 oz)
53 calories of Classico Tomato & Basil Pasta Sauce, (0.44 cup)
44 calories of Early Califronia Pitted Ripe Olives, (1.75 serving)
Calories per serving of Chimichanga Enchiladas
310 calories of El Monterey Beef and Bean Chimichangas, (1 serving)
129 calories of Cheddar Cheese, (1.13 oz)
53 calories of Classico Tomato & Basil Pasta Sauce, (0.44 cup)
44 calories of Early Califronia Pitted Ripe Olives, (1.75 serving)