Chimichanga Enchiladas

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 534.8
  • Total Fat: 30.8 g
  • Cholesterol: 48.5 mg
  • Sodium: 970.6 mg
  • Total Carbs: 44.8 g
  • Dietary Fiber: 3.8 g
  • Protein: 18.7 g

View full nutritional breakdown of Chimichanga Enchiladas calories by ingredient



Number of Servings: 8

Ingredients

    Tomato sauce
    Cheese
    chimichangas
    olives
    green onions

Directions

See package.

Number of Servings: 8

Recipe submitted by SparkPeople user MOMTO7SWEETIES.

TAGS:  Beef/Pork |