Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
| Calories | 354.6 | Total Fat | 13.1 g |
|---|---|
| Saturated Fat | 7.0 g |
| Polyunsaturated Fat | 1.6 g |
| Monounsaturated Fat | 3.3 g |
| Cholesterol | 133.7 mg |
| Sodium | 245.1 mg |
| Potassium | 269.7 mg |
| Total Carbohydrate | 39.8 g |
| Dietary Fiber | 5.0 g |
| Sugars | 1.0 g |
| Protein | 22.7 g |
| Vitamin A | 17.1 % | Vitamin B-12 | 14.2 % |
|---|---|
| Vitamin B-6 | 7.5 % |
| Vitamin C | 14.7 % |
| Vitamin D | 3.3 % |
| Vitamin E | 7.7 % |
| Calcium | 11.9 % |
| Copper | 9.9 % |
| Folate | 19.2 % |
| Iron | 21.0 % |
| Magnesium | 7.9 % |
| Manganese | 8.4 % |
| Niacin | 24.1 % |
| Pantothenic Acid | 3.6 % |
| Phosphorus | 15.6 % |
| Riboflavin | 22.4 % |
| Selenium | 31.5 % |
| Thiamin | 40.3 % |
| Zinc | 8.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Shrimp and Asparagus pasta with cream sauce
View the full Shrimp and Asparagus pasta with cream sauce Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Shrimp and Asparagus pasta with cream sauce
182 calories of Pasta, Multigrain Penne Rigate-Eating Right, (53.57 gram(s))
88 calories of Heavy Whipping Cream, (0.86 fl oz)
48 calories of Shrimp, cooked, (1.71 oz)
24 calories of Parmesan Cheese, shredded, (1.14 tbsp)
13 calories of Asparagus, fresh, (0.43 cup)
Calories per serving of Shrimp and Asparagus pasta with cream sauce
182 calories of Pasta, Multigrain Penne Rigate-Eating Right, (53.57 gram(s))
88 calories of Heavy Whipping Cream, (0.86 fl oz)
48 calories of Shrimp, cooked, (1.71 oz)
24 calories of Parmesan Cheese, shredded, (1.14 tbsp)
13 calories of Asparagus, fresh, (0.43 cup)