Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
| Calories | 129.9 | Total Fat | 2.1 g |
|---|---|
| Saturated Fat | 0.3 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 0.9 g |
| Cholesterol | 17.9 mg |
| Sodium | 45.0 mg |
| Potassium | 85.9 mg |
| Total Carbohydrate | 25.2 g |
| Dietary Fiber | 2.6 g |
| Sugars | 6.0 g |
| Protein | 3.2 g |
| Vitamin A | 4.1 % | Vitamin B-12 | 1.4 % |
|---|---|
| Vitamin B-6 | 5.7 % |
| Vitamin C | 0.5 % |
| Vitamin D | 0.5 % |
| Vitamin E | 1.8 % |
| Calcium | 3.8 % |
| Copper | 1.7 % |
| Folate | 3.6 % |
| Iron | 9.3 % |
| Magnesium | 2.3 % |
| Manganese | 7.3 % |
| Niacin | 3.6 % |
| Pantothenic Acid | 1.4 % |
| Phosphorus | 4.0 % |
| Riboflavin | 4.6 % |
| Selenium | 4.7 % |
| Thiamin | 5.3 % |
| Zinc | 1.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cinnamon Raisin Quick Bread
View the full Cinnamon Raisin Quick Bread Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cinnamon Raisin Quick Bread
57 calories of Whole Wheat Pastry Flour, (0.13 cup)
23 calories of Granulated Sugar, (0.03 cup)
20 calories of Raisins, (0.04 cup, packed)
12 calories of Instant, Quick, and Regular Oats Cereal, cooked with water, (0.04 cup, dry, yields)
10 calories of Canola Oil, (0.08 tbsp)
6 calories of Egg, fresh, whole, raw, (0.08 large)
4 calories of Yogurt, plain, skim milk, (0.03 cup (8 fl oz))
Calories per serving of Cinnamon Raisin Quick Bread
57 calories of Whole Wheat Pastry Flour, (0.13 cup)
23 calories of Granulated Sugar, (0.03 cup)
20 calories of Raisins, (0.04 cup, packed)
12 calories of Instant, Quick, and Regular Oats Cereal, cooked with water, (0.04 cup, dry, yields)
10 calories of Canola Oil, (0.08 tbsp)
6 calories of Egg, fresh, whole, raw, (0.08 large)
4 calories of Yogurt, plain, skim milk, (0.03 cup (8 fl oz))
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